HOUSE STANDARDS

BaDa Margarita
limes muddled with Sauza tequila, triple sec & a float of guava... tinted Blu of course 8.25

Fresca
just like the soda…with a Stoli Citros pop & a grapefruit splash 8.75

Patron Kazi
Patron silver tequila & triple sec muddled with fresh limes, served straight up with a splash of fresh lemon/line juice 9.50

Tuaca Drop
vanilla/nut & orange zest liquer muddled with fresh lemons in a sweetened rim. oddly good. 8.50

Blue Press
Stoli "Blu" Berry vodka over ice with a splash of soda & sprite garnished with a spear of fresh blueberries. 7.00

Grandhatten
Maker’s Mark bourbon shaken damn cold with a touch of Grand Marnier, garnished with an orange twist 9.50

Ruby Drop
Absolut grapefruit vodka muddled with fresh grapefruit & fresh sours. sugar rim. 8.75

Pomegranate Kazi
Pearl pomegranate vodka....muddled with fresh limes & sours.mixed with a splash of fresh pomegranate nectar. 8.75

SPRING FORWARD...

John Daly
an Arnold Palmer (fresh lemonade and iced tea) with a shot of vodka. in the spirit of the gambling boozing golf pro. 7.50

Guava Cooler
Skyy lemonade with a splash of pure guava. 7.25

Sangria by the Liter
cherried brandy, red wine, peach schnapps, cinnamon & fresh citrus fruit aged to....wine spodie! 16.50 pint 7.25

Mojito
light rum, fresh mint & limes muddled together...served on the rocks w/ a float of Cap’n Morgan 9.00

Sunset Margarita
it’s twilight all day and night with this cocktail-- Cuervo, fresh limes, a splash of cranberry muddled & served with a float of Chambord 8.75

Classic Spanish Coffee
roll up the sidewalk...Christian Bro's brandy & Tia Maria over locally roasted coffee in a caramelized sugar rimmed glass 8.50

Bush52 Coffee
the bistro hot drink. Baileys, Kahlua & a splash of Irish whiskey 7.50

 

Glenmorangie 10 yr 10.00
Glen Port Wood 12 yr 11.00
Dalwhinnie 8.50
MaCallan 12 yr 11.00
MaCallan 18 yr 14.50
Oban 9.25
Bunnahabain 12 yr 11.00
Lagavulin 12 yr 11.00

 

Knob Creek 8.00
Blantons 10.50
Basil Hayden's 9.50
Bulleit 10.50