Koby's Walk up Window opens every Memorial Day Weekend. and closes on Labor Day.

Hours: Monday – Friday from 11:30 to 4pm

Located on the front of the BluWater Building, north side of the Patio. There is outside seating only & a “walk up window” to place your order at. New this year, Cocktails are available at the BluWater Bar with outside bar seating during the Koby lunch hours.

Koby's is named after the late 1947 Leschi Landmark that was owned by Leschi Marina owner Stuart Seaborn & Mike Kobylk ( who's name was shortened to “Koby” by the loyal fish & chips customers) We offer delicious salads, burgers,
& the ever famous fish & chips.

 

Jamaican Jerk Chicken Satay
pineapple-jicama relish & lime 6.50

Calamari
flash fried tender pieces dunked in a buttermilk marinade & dusted ancho chili blend served with lemon chipotle aioli 6.75

Peel & Eat Shrimp
served in a bucket over ice with a tangy cocktail sauce 9.50

BluWater Prime Sirloin Burger
USDA house ground prime sirloin, smoked bacon, tillamook cheese &
dijon mayo 8.95

The Big Louie
fresh crab, bay shrimp & mahi mahi on a bed of romaine lettuce with black olives, tomatoes, asparagus & hard boiled eggs 11.75

Grilled Alaskan Halibut Sandwhich
served on a kaiser roll with chipotle aioli, baby mixed greens &
grilled onions 8.75

Mahi-Mahi Tacos
roll your own ... with fresh guacamole, pineapple salsa, limes & a sour cream slaw. served with flour tortillas 12.

Panko Dipped Halibut & Chips
crispy fried fresh halibut with crunchy fries & southern slaw 9.95