Sautéed Prawns
pan-seared with garlic, chili flakes, tomatoes, kalamatas & pesto 12.95

Calamari
flash fried tender pieces dunked in a buttermilk marinade & dusted ancho chili blend. lemon chipotle aioli to dip 12.25

Jamaican Jerk Chicken Satay
pineapple-jicama relish & lime 11.95 add a stick 1.50

*Grilled Northwest Salmon
with ancho chile, lemon & honey glaze. served over sautéed spinach 13.50

*Ahi Poke
cubed ahi in a sesame/soy sauce, cucumber rounds & crispy taro chips 14.25

Baked Artichoke Dip
with roasted green chilis & aged parmesan cheese, served with warm pita 10.95 add crab 4.50

Seafood Sampler
sautéed prawns, crab n’ artichoke dip & ahi poke 15.95

Crab Rangoons
flash fried wontons stuffed with dungeness crab & cream cheese. sweet thai chili dipping sauce & mango puree 12.95 add a rangoon 2.25

Barbequed St. Louis Ribs
with chipotle honey glaze & frizzled onions 11.95 add a rib 1.50
Sliders ground prime sirloin mini burgers 9.75 add cheese 1.00 add another slider! 2.25

1.5 lbs Steamed Manila Clams
sautéed in white wine & garlic butter 14.50

Flat Bread
Plate brick oven flat bread drizzled with olive oil. roasted elephant garlic, cambozola cheese, olive tapenade & marinated roasted peppers 11.50

New England Clam Chowder 6.00/7.50

Hot n’ Tasty Special Soup 5.00/6.50

French Onion Soup7.25

Chop Chop
fresh chicken, genoa salami, swiss cheese, black olives, roma tomatoes & garbanzo beans in a creamy italian dressing 13.95

Cobb
pulled chicken & avocado over organic greens & romaine. with blu crumbles, egg, fresh tomatoes & bacon. light french vinaigrette 15.50

Taco Salad
slow roasted tender chicken over shredded iceberg lettuce; black beans, cheese, pico de gallo, avocado & fresh corn chips in a light vinaigrette topped with sour cream 14.95

Mixed Seasonal Greens
organic greens topped with tomato, red onion, sliced radish & sliced cucumber. tossed with balsamic vinaigrette 9.50

Classic Spinach Salad
baby spinach, creamy caper & balsamic vinaigrette, chopped egg, crispy bacon, mushrooms 10.50

Blu Cheese Salad
organic greens, blu cheese dressing, fresh pear fan, shaved red onions & smoked almonds 9.95 / 11.95

*Whole Leaf Caesar
served with housemade garlic romano croutons 9.50 / 11.50

Grilled Eggplant Caprese
with fresh mozzarella, roma tomatoes, basil, balsamic vinegar & olive oil 10.95

ranch dressing available on request

add fresh crab, grilled chicken, salmon, steak or even fried calamari to any salad for a few buck

 

BRICK OVEN PIZZA

Margherita
pomodoro, mozzarella, parmesan, basil 12.95

Four Cheese
pomodoro, mozzarella, goat cheese, gorgonzola, parmesan 13.95

Italian Ham ‘n Arugula
pomodoro, mozzarella, parmesan, prosciutto, extra virgin olive oil & fresh arugula 15.25

Greek
pesto, mozzarella, tomatoes, feta, artichoke hearts, kalamatas & capers 14.95

Sausage Pepperoni
pomodoro, sausage, mushrooms, pepperoni, mozzarella 14.95

Barbecue
bbq sauce, mozzarella, parmesan, grilled chicken, onions 14.95

Pepperoni
pomodoro, pepperoni, mozzarella, parmesan 14.25

Pizza Special
with creative & fresh ingredients. please check with your server 14.50

 

Sandwiches

your choice of waffle fries, salad or soup

BluWater Prime Sirloin Burger
USDA prime sirloin, house ground. smoked bacon, dijon mayo & Tillamook cheese 12.50

Flat Bread Club
smoked turkey, genoa salami, bacon, provolone, tomato, lettuce, dijon mayo 13.95

French Dip
hot roast beef & swiss on a toasted french baguette w/ horse radish mayo. hot au jus on the side 10.95

Caprese Sandwich
mozzarella, sliced tomato, fresh basil, pesto mayo. served on toasted flat
bread 10.50

Chicken Breast
lightly breaded, with melting mozzarella, tomatoes, field greens & dill cream cheese. served on toasted rye 11.95

Pasta

Crab Lasagna
lasagna noodles layered with béchamel, provolone, gruyere, tomato sauce & crab. with garlic bread & seasonal vegetable 18.95

Dungeness Crab Mac & Cheese
made with fresh crab, cheddar & gruyére. served au gratin 17.50

Clam Linguini
local manila clams tossed in fresh made pasta with butter, garlic, fresh herbs & chardonnay 15.95

Pasta Special
hand made pasta prepared daily... please check with your server MP

Ravioli Special
hand made pasta prepared daily... please check with your server MP

Meats

add a small salad for a few bucks

Turkey Pot Pie
english peas, carrots, celery & plenty of turkey in a traditional full pie crust 14.50

Chicken Parmesan
covered in italian bread crumbs, marinara, provolone w/ a side of alfredo pasta 17.95

Prime Sirloin Meatloaf
tomato/bbq glaze. served w/ country
gravy & fresh mashed potatoes 16.50

Crisp Oven Roasted Chicken
1/2 a washington roaster marinated in lemon & thyme, baked in natural juices & served with house mashers & seasonal vegetable 18.95

Roasted Stuffed Pork Chop
stuffed with herb-pecan dressing. baked
apple stuffed with sundried cherries. served with house mashers & seasonal vegetable 19.95

Cowboy Ribeye
14 oz thick cut with a dry creole rub, cooked to order with frizzed onions piled high. served with house mashers & seasonal vegetable 19.95

Baseball Cut Prime Sirloin
10 oz, topped with grilled portobello mushroom & rich demi-glace. garlic mashers & seasonal vegetable 24.25

Dry-Aged Nebraska New York Steak
topped with a big hunk of blu cheese. garlic mashers, seasonal vegetable & a touch of demi-glace 10 oz. Cut 24.95 Bistro Cut 27.95

Seafood

Fish n’ Chips
fresh cod with skinny crunchy fries & southern slaw 12.95

*Grilled Salmon
nw fillet with ancho chile, lemon & honey glaze, over sautéed spinach with baby reds 20.95 cooked to order

*Dungeness Crab Stuffed Mahi
oven roasted & drizzled with a macadamia nut buerre blanc & a mango sweet chili coulis. served with mashers & veggies 23.95

Pecan Encrusted Catfish
pan fried , finished with worcestershire lemon/butter sauce. served with mashers & vegetables 17.50

Seafood Special
from the freshest catch available. please check with your server for preparation MP